The Christmas meal is colorful. It's full of fat fish and meat. Let's have some fresh baked vegetables. -
I only dare to eat beef, chicken, breast meat, fish and think of ways to make these meat.
Spicy flower armour. The most common flower armour. Spicy, fresh and sweet. The common canned seafood in the market. It's suitable for all ages. Let's see what you like to eat.
Recently, I've been thinking about how to make dishes delicate. I always want to bake them. This garlic mushroom is more delicious than fried.
Stir fried pork intestines with ginger and pickled vegetables
All of a sudden, cauliflower is very cheap. It's more than 2 yuan. It's very affordable.
Once upon a time, I loved eating crab casserole. But I thought there were too many bean paste in the store. It was salty and a little spicy. So I thought about this kind of shrimp and crab casserole which was basically not spicy but very fragrant at home.
A hundred dishes are not as good as cabbage. Cabbage is rich in nutrition, crisp and crisp in taste. It can match with other ingredients and bring out deeper taste of ingredients. So cabbage is the most popular vegetable on the table. Cabbage an... ...
Perfect
Today's fried fish with seaweed and tofu. If you haven't worked hard on it, you can't think of such a special way. Laver is tender and soft after absorbing water. With the intimacy of water starch, it is fried into a finger and a half thick cake... ...
Yellow croaker. It's the representative sea fish of China. It's tender and tastes delicious.
Spicy chicken feet is a dish that appears frequently on our dining table. Family members like eating it very much. The most important thing is to make it clean and sanitary. It's delicious and spicy when eating and drinking. You can't stop eating it.
Feichang. When people eat it, they either braised or fried. Or dry fried. Because Feichang tastes great, they often process it with heavy flavor seasoning. In fact, as long as they are willing to work hard, pickles can complement Feichang.
Traditional Chinese medicine stresses that there is a need to supplement in order to survive the cold winter. Affected by the cold temperature, the physiological function and appetite of the body will be affected. Therefore, it is necessary to s... ...
The thick miso cream soup pot. Add the fresh chicken juice to make it fresh. The cream flavor is full of freshness. -
In Shanghai, there is only one mushroom in this season. Today, I went to buy vegetables. I saw that the mushroom is very fresh. I bought one. It was fried with Tai Tai Le chicken sauce. It's called fresh. It's better than meat. It can't be expre... ...
For making sweet osmanthus glutinous rice lotus root, the slender lotus root is a kind of easy-to-use food. This kind of lotus root is delicate and easy to mature. Weibo @ a chef's stomach